Questions? Feedback? powered by Olark live chat software

Ija'tz Natural Processed Coffee

Ija'tz Natural Shop Icon.jpg
IMG_2811.JPG
DSC_0572.JPG
Ija'tz Natural Shop Icon.jpg
IMG_2811.JPG
DSC_0572.JPG

Ija'tz Natural Processed Coffee

from 15.00

*Available only in the United States and in Medium roast.

Having seen immense popularity of Ija’tz coffee last season, we encouraged the farmers of this environmentally-conscious cooperative located on the shore of Lake Atitlán to try an alternative processing method. Natural process, still uncommon in Guatemala, means leaving the fruit on the seed while it dries. This allows the nutrients and sugars from the skin to be absorbed by the bean, giving it a sweet and fruity flavor.

Ija’tz’s first-ever natural came out just great! Now you can enjoy its stone fruit and melon notes, lovely clarity and overall balance.

Cooperative: Asociación Ija’tz

Community: San Lucas Tolimán

Region: Lake Atitlán

Altitude: 1,500 - 1,900 m

Whole Bean or Ground:
Size:
Quantity:
Add To Cart