Santa Anita Cooperative Displays Sustainability in Coffee on Their Path Towards Organic Coffee Farming
As conversations around sustainability in coffee are gaining importance, a group of coffee producers in the coffee growing region of San Marcos, specifically located in the Quetzaltenango department, are beginning to lead the way. This group of coffee producers are our long time partners, and members of the cooperative, The Asociación de Pequeños Caficultores de Santa Anita (APCASA), otherwise known as Santa Anita Cooperative.

